Greenwich University
Bachelor of Science in Tourism & Hospitality Management

Bachelor of Science in Tourism & Hospitality Management

BBA

Degree Undergraduate

Category Business Administration

Credit Hours126

Course Duration4 Years

Program Overview

The BS in Tourism & Hospitality Management program is prepared to equip the students to act responsible in the field of management, marketing, financing, and planning through a combination of coursework, fieldwork placements and practical projects. This Bachelor’s Degree Program will enable the students to build interpersonal skills and provides strong analytical, managerial, and marketable skills creating and enhancing employability in the tourism and hospitality industry.

Eligibility

Intermediate or equivalent to 12 Years of Education

Job Market

The tourism and hospitality industry is global, enormous and growing. A huge variety of different organizations require hospitality management, from small restaurants to global hotel chains and airlines. That is what makes working in the industry so special; you will have the opportunity to work across multiple sectors and give life-changing experiences to thousands of people.

Fondation Module


Module 1

Philosophy & Critical Thinking
Pakistan Studies / History
Principles of Management

Module 2

Cultural History of Pakistan
Religious Studies / Ethics
Fundamental of Mathematics

Module 3

Travel & Tour Operations
Tourism & Hospitality Laws
Civics & Community Engagement
Fundamental of Statistics

Module 4

Principles of Marketing
Cultural & Heritage Tourism

Module 5

Tourism Concepts & Principles

Module 6

Front Desk Operations & Management

Module 7


Module 8



Program Learning Outcome

  • 1 To understand the functional principles of hospitality and tourism business industry. (Goal 4)
  • 2 To prepare students with academic and analytical skills to cultivate professional excellence in the corporate world at the same time develop academic proficiency for postgraduate studies. (Goal 4)
  • 3 To demonstrate graduates who perform community services in addition to their other duties with ethical understanding and moral values. (Goal 4)
  • 4 To recognize the challenges and opportunities of the challenging world around and enabling the graduates to make an impact in hospitality culture enabling the industry to grow fast. (Goal 4)

Course Features

Courses 42
Duration 4 Years
Level Undergraduate